ANGELICA UDEKÜLL
Author

Strawberry and oil dressing for duck salad

Strawberry dressing:

  • 1 dl crushed strawberries
  • 1 tbsp honey
  • 1 tbsp lime juice
  • Crushed black pepper
  • 1 tsp salt
  • 2 dl rape seed oil

Salad:

  • 1 duck fillet
  • 4 handfuls of lettuce
  • Fresh strawberries
Crush the strawberries with a hand-held blender and press through a sieve to remove the seeds. Combine the strawberry purée with honey, pepper, freshly squeezed lime juice and salt. Add rape seed oil in a thin stream, whisking continuously. The dressing is perfect with baked duck fillet and fresh green lettuce.